I am thinking that grilled chicken breast should be more on the tender side. Am I crazy? So today I order grilled teriyaki chicken breast w/ rice for lunch, to-go. First off, I am still trying to eat soft foods, because I still have not taken care of the whole tooth problem (previously mentioned here and here and here). This chicken was NOT tender by any stretch of the imagination, but that is not what really got me irked.
See this picture:

Look very closely, can you see the problem here? Who in the hell thinks its a good idea to give you plastic utensils with way over cooked chicken breast? Good God people, I work right next door, could you give a bitch some real silverware, I’ll bring it back when I am done. I actually considered just picking up the damn piece of chicken with my fingers, but teriyaki is just too sticky. I am still hungry.
May
23

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